Introducing Our Spring and Summer Menu
Posted on: May 14, 2018
Taste the best that the season has to offer in Hampshire House’s spring and summer menu. Our latest culinary offerings are spring-inspired bites that are certain to reawaken your palate. Savor incredible flavors and try out various dishes to gain a better understanding of the season’s dining experience at our venue. Our expertly trained kitchen staff and renowned chefs are excited to show off their latest creations and provide flavorful and decadent dishes for any meeting or celebration. You can learn more about our spring menu in this culinary tell-all.
If you want to greet your guests with something delicious, our 2018 spring (and summer) menu has a multitude of enticing options. You’ll find a selection of hot hors d’oeuvres like a flavorful fava bean soup with crisp asparagus, English peas, and mint-cream fraiche or rich prosciutto-wrapped scallop brochettes with lemon confit. Mix and match those warm, welcoming bites with light and fresh cold hors d’oeuvres like duck spring rolls with sour orange dipping sauce and bright watermelon and feta skewers in a white balsamic reduction. For something a little more filling, try our butler-passed mini appetizers like beef tenderloin with chimichurri or sweet pea ravioli.
Our spring and summer menu has options like our tapas bar with crab-meat stuffed calamari, cod fritters with avocado aioli, Spanish potato and egg tortillas, and more. For a coastal themed event, you can’t beat our New England clam bake station that includes lobster, mussels, and clam chowder. We also offer an authentic taqueria specialty station and a unique make-your-own dessert station.
For an unforgettable four-course meal, choose our dinner entrees from Hampshire House. Start with tasty options like our potato leek crostata or spring vegetable risotto, then move to the salad course with an intensely flavorful pickled vegetable salad with champagne vinaigrette or a bright and beautiful wild berry salad topped with toasted almonds and white balsamic vinaigrette. Your event will be the talk of the town with top-quality entrees like roasted halibut in a saffron citrus sauce or rack of lamb with a dried fruit crumble, honey-glazed carrots, olive oil mashed potatoes, and herb de Provence jus. Finish off with one of our delightful desserts; our peach melba with vanilla ice cream and slivered almonds is a springtime favorite.
Host Your Event at Hampshire House
Whether you’re hosting a major event like a wedding, fundraiser, or gala or you simply want to entertain a few clients in an impressive setting, Hampshire House is the perfect place for your next gathering. Our spring and summer 2018 offerings include a range of delicious, flavorful dishes so you can customize your event menu from start to finish. And by hosting your event at Hampshire House, you’ll have a luxurious and sophisticated setting that will leave a lasting impression on your guests. Contact us today to make a reservation for our Hampshire House spring menu event.