New England Clam Chowder clams, bacon, potatoes, cream
Maine Lobster Bisque velvety lobster broth, sweet sherry, lobster meat garnish
Lump Crab and Sweet Corn Chowder potatoes, cream
Cauliflower and Mussel Soup saffron and mussel broth, PEI mussel garnish
White Bean and Tuscan Kale Soup roasted tomato, vegetable broth
Chilled Cucumber Soup English cucumber, plain yogurt, shallot, fresh dill, rock shrimp garnish
Roasted Tomato Soup vine-ripened tomatoes, tomato broth, aged balsamic vinegar, extra virgin olive oil,
fresh basil (available chilled upon request)
Organic Chantenay Carrot Soup ginger, lime, rock shrimp garnish
Garden Greens cherry tomatoes, English cucumbers, French radishes, julienne carrots, champagne vinaigrette
Grilled Asparagus and Marinated Crimini Mushrooms garden greens, roasted red pepper vinaigrette
Boston Bibb Lettuce peppered goat cheese medallion, pink grapefruit and orange segments, lemon vinaigrette
Baby Spinach Salad julienne carrots, applewood bacon, parmesan crisp, maple-mustard vinaigrette
Golden Beet Salad baby arugula, pistachios, citrus vinaigrette
Caramelized Apple and Dried Cranberry Salad baby arugula, walnut crusted Vermont goat cheese medallion, apple cider vinaigrette
Caesar Salad hearts of Romaine lettuce, shaved Parmesan cheese, herbed croutons, Caesar dressing
Buffalo Mozzarella red and yellow vine-ripened tomatoes, fresh basil, aged balsamic vinegar, extra virgin olive oil
Saffron Vegetable Risotto Cake roasted red pepper coulis, vegetable curl garnish
Quinoa Cake dried cranberry, sweet potato, field greens, apple cider vinaigrette
Ratatouille Vegetable Tart herbed Vermont goat cheese, roasted tomato coulis, flaky crust
Mediterranean Sampler hummus, tabbouleh, herbed artichoke hearts, fire-roasted red peppers, Kalamata olive tapenade and crisp lavash points
Kendall Brook Smoked Salmon Roulade chive crêpe, crisp vegetables, vodka crème fraîch
Wild Mushroom Ravioli with a mushroom cream sauce
Lobster Ravioli tomato vodka cream sauce, peppery watercress
Pan Fried Crab Cake ancho chili aïoli, cucumber relish, field greens
Jumbo Shrimp Martini cocktail sauce, fresh lemon
Hampshire House Gluten Free Cuisine
Please notify your sales manager if a member of your party has an allergy. Please consult your sales manager for gluten free and vegan menu options.
All Food and Beverage items above are subject to 7% State & Local Tax, 18% gratuity and 6% Taxable Adminstrative Fee.
Sliced Sirloin Salad grilled sirloin, mixed field greens, seasonal garden vegetables, herbed polenta cakes, raspberry vinaigrette
Thai Steak Salad grilled sirloin, English cucumbers, julienne carrots, bean sprouts, green papaya, mint, cilantro, lemongrass vinaigrette
Rosemary Beef Tenderloin caramelized onions, fingerling potatoes, grilled asparagus, rosemary jus
Grilled Beef Tenderloin shallot mashed potatoes, crisp haricots verts, port wine reduction
Roasted Pork Tenderloin glazed pearl onions, baby carrots, roasted brussel sprouts, mascarpone polenta, apple brandy sauce
Beacon Hill Classic Chicken Salad ruby grapes, Granny Smith apples, celery, garden greens, balsamic vinaigrette
Grilled Chicken Caesar Salad hearts of Romaine lettuce, shaved Parmesan cheese, herbed croutons, Caesar dressing
Moroccan Chicken preserved lemon, green olives, seasonal vegetables, couscous, ras el hanout
Pan-Seared Chicken Breast wild mushroom risotto cake, baby kale, glazed petit carrots, citrus vinaigrette
Grilled Chicken Breast tri-colored tortellini, Roma tomatoes, fresh herbs, artichoke hearts, roasted red peppers, shaved Parmesan cheese
Roasted Chicken Breast lemon-thyme fingerling potatoes, seasonal vegetables, baby arugula, capers, Meyer lemon jus
Rosemary Chicken Breast leek mashed potatoes, petit vegetables, rosemary jus
Grilled Salmon roasted vegetables, organic red rice, ginger-citrus nage
Ras el Hanout Seared Yellow Fin Tuna basmati rice, haricots verts, preserved lemon,
mint reduction
Niçoise Salad Seared Tuna, Boston bibb lettuce, tomato, English cucumber, haricot verts, hard-boiled egg, Kalamata olives, red bliss potatoes, balsamic vinaigrette
Nantucket Stew swordfish, gulf shrimp, sea scallops, tomato broth, seasonal vegetables,
bliss potatoes
Chilean Sea Bass sautéed baby spinach, wild mushroom, organic red rice, petit vegetables, champagne glaze – $44.00 per person
Grilled Swordfish warm crushed potato and crab salad, roasted red and yellow peppers, sweet and sour tomato marmalade
Cardamom Sautéed Shrimp and Scallops creamy polenta, grilled scallions, petit vegetables, fresh raspberries, raspberry reduction
Traditional Maine Lobster Salad Boston bibb lettuce, crisp vegetables, brioche crouton
Chickpea and Sultanas Couscous vegetable broth, seasonal vegetables
Risotto Stuffed Tomato saffron and ratatouille risotto, grilled asparagus, crimini mushrooms, petit vegetables, Kalamata olive tapenade, extra virgin olive oil, aged balsamic vinegar
Polenta Cakes crimini mushrooms, roasted seasonal vegetables, sauteed baby spinach, tomato coulis, extra virgin olive oil
Chef’s Seasonal Ravioli Selection
Hampshire House Gluten Free Cuisine
Please notify your sales manager if a member of your party has an allergy. Please consult your sales manager for gluten free and vegan menu options.
All Food and Beverage items above are subject to 7% State & Local Tax, 18% gratuity and 6% Taxable Adminstrative Fee..
Mango Sorbet exotic fruit, ginger biscotti
Salted Caramel Chocolate Tart flaky pie crust, bittersweet chocolate ganache, caramel, sea salt
Whoopie Pie chocolate marshmallow cream, bittersweet chocolate savings, raspberry sauce
Strawberry Shortcake lemon scone, whipped cream, fresh strawberries, strawberry coulis
Valrhona Chocolate Torte flourless Belgian chocolate torte, dark chocolate ganache
Fresh Fruit Tart seasonal fruit and berries, flaky pie crust, pastry cream
Black Forest Cake chocolate sponge cake, whipped cream, black cherries, bittersweet chocolate shavings
Chocolate Mousse Swiss dark chocolate mousse, chocolate shavings
Crème Brûlée vanilla bean custard, caramelized sugar, fresh berries
Boston Cream Pie golden sponge cake, pastry cream, rich chocolate frosting, toasted almonds
Seasonal Cheesecake strawberry white chocolate, key lime, pumpkin, or egg nog
Seasonal Mixed Berries with minted lemon crème fraîche
Hampshire House Cookie Jar house baked chocolate chip, chocolate crackle and oatmeal raisin cookies. Served family style on platters in the center of your dining tables
Boston Trilogy of Desserts featuring an assortment of New England favorites including a baby Boston cream pie, a blueberry-apple tartlet, and a miniature strawberry shortcake
Hampshire House Chocolate Trilogy luxurious chocolate desserts to include Belgian chocolate crème brûlée, double chocolate bread pudding and Executive Chef Markus Ripperger’s nationally acclaimed maple roasted almond and Swiss chocolate soup
Crème Brûlée Collection our chef’s three miniature masterpieces of bittersweet chocolate, passion fruit and Tahitian vanilla crème brûlée artfully crafted and caramelized to perfection
Peach and Berry Cobbler Georgia peaches and seasonal berries baked with a brown sugar streusel topping and served with
cinnamon ice cream
Apple Strudel German style with a flaky pastry and crisp apples, served warm with vanilla ice cream
Hampshire House Gluten Free Cuisine
Please notify your sales manager if a member of your party has an allergy. Please consult your sales manager for gluten free and vegan menu options.
All Food and Beverage items above are subject to 7% State & Local Tax, 18% gratuity and 6% Taxable Adminstrative Fee.
Chef’s seasonal soup selection
Mixed field greens with a framboise vinaigrette
Greek Salad with Roma tomatoes, English cucumber, shallots, roasted red and yellow peppers,
Kalamata olives, herb feta cheese, oregano red wine vinaigrette
Haricot Verts and Potato Salad with baby arugula, radishes, walnuts, dried apricots, roasted pepper, chive lemon vinaigrette
Oven-roasted turkey, country ham, rare roast beef, Swiss and aged cheddar, pickles, olives and a basket of assorted rolls
Seasonal fruit salad
House baked chocolate chip, chocolate crackle and oatmeal raisin cookies
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Freshly brewed Terrazzo coffee, decaffeinated coffee and a selection of fine teas
Roasted tomato soup
Caesar Salad hearts of Romaine lettuce, shaved Parmesan cheese, herbed croutons, Caesar dressing
Grilled cheese sandwiches with cheddar cheese, vine-ripened tomato, crisp bacon
Sautéed seasonal vegetables
Classic macaroni and cheese with toasted bread crumbs
Mashed sweet potatoes
Maple roasted turkey, homestyle gravy, orange cranberry chutney
Miniature Boston cream pie, chocolate chip cookies, rich chocolate brownies
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Freshly brewed Terrazzo coffee, decaffeinated coffee and a selection of fine teas
Roasted tomato soup
White bean and Tuscan kale soup
Char-Grilled Chicken and Organic Black Quinoa, mango, red and yellow peppers, scallions, honey lime vinaigrette
Roasted Lamb and Mediterranean Couscous Salad
Poached Salmon and Cucumber Salad with fresh dill
Caramelized Apple and Dried Cranberry Salad baby arugula, walnut crusted Vermont goat cheese medallions, apple cider vinaigrette
Buffalo Mozzarella layered with red and yellow vine-ripened tomatoes, fresh basil, aged balsamic vinegar, extra virgin olive oil
Fresh baked rolls and country breads
Sliced seasonal fruit and mixed berries
Assorted miniature pastries
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Freshly brewed Terrazzo coffee, decaffeinated coffee and a selection of fine teas
Organic Chantenay carrot soup with ginger and lime
Garden greens, dried apricots, julienne apples, almonds, maple-mustard dressing
Watercress, shaved fennel, orange segments, pecans, blood orange vinaigrette
Grilled salmon, French lentils, tomato coulis, fresh herbs
Oven-roasted turkey with orange cranberry chutney
Roasted zucchini, summer squash, aged balsamic vinegar, extra virgin olive oil
Fresh baked rolls with sweet butter
Fresh seasonal whole fruit
Oatmeal raisin cookies and bittersweet chocolate nut bark
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Herbed chicken vegetable soup
Mixed field greens with a framboise vinaigrette
Vegetarian pasta salad, sun-dried tomato pesto, broccoli florets, julienne carrots, Kalamata olives, red and yellow peppers
Roasted chicken salad sandwiches, Granny Smith apples, ruby grapes, celery, miniature croissant
Roasted tenderloin on grilled focaccia with Anaheim chili aďoli
Traditional lobster salad, Boston bibb lettuce, miniature brioche
Roasted eggplant, zucchini, summer squash and peppers rolled with Buffalo mozzarella and aged balsamic vinegar in a flour wrap
Sliced seasonal fruit and mixed berries
Chocolate chip, chocolate crackle, oatmeal raisin cookies and rich chocolate brownies
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Freshly brewed Terrazzo coffee, decaffeinated coffee and a selection of fine teas
Maine Lobster Bisque
Mixed field greens with a framboise vinaigrette
Caesar Salad hearts of Romaine lettuce, shaved Parmesan cheese, herbed croutons, Caesar dressing
Vegetarian pasta salad, sun-dried tomato pesto, broccoli florets, julienne carrots, Kalamata olives, red and yellow peppers
Chicken Provençal, ratatouille vegetables, Kalamata olives, herbs de Provence, tomato concasse, long grain basmati rice
Peppered tenderloin of beef, shiitake mushrooms, port wine sauce, whole grain mustard
Seafood paella, chicken, Gulf shrimp, PEI mussels, chorizo, sweet peas, roasted pepper, saffron, rice
Fresh baked rolls and country breads
Sliced seasonal fruit and mixed berries
Assorted miniature pastries
Assorted bottled juices, soft drinks, iced teas and spring & mineral waters
Freshly brewed Terrazzo coffee, decaffeinated coffee and a selection of fine teas
Please notify your sales manager if a member of your party has an allergy. Please consult your sales manager for gluten free and vegan menu options.
All Food and Beverage items above are subject to 7% State & Local Tax, 18% gratuity and 6% Taxable Adminstrative Fee.
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The Hampshire House | 84 Beacon St. | Boston, MA. 02108 | ph: 617-227-9600
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