Easter Brunch at Hampshire House
Posted on: March 8, 2016
On a day that’s rich in family traditions, our Hampshire House family would like to welcome yours to relax and dine in sumptuous luxury in our turn-of-the-century Georgian revival townhouse located on Boston’s historic Beacon Hill.
Join us at Hampshire House for our special Easter Brunch! Sunday, March 27, from 11:00 a.m. to 3:00 p.m., we will be serving our three-course brunch featuring delectable selections created by Markus Ripperger, Hampshire House’s Executive Chef. His special menu for the day includes Gulf Shrimp Martini, Smoked Salmon and Spinach Benedict, Grilled Beef Tenderloin Medallions, Wood-Grilled Lamb Chops and New England Lobster Omelet. The Hampshire House menu fuses old New England home-cooked classics with innovative dishes and upscale, modern dining.
Experience the warmth, comfort and old world elegance of a distinguished Boston residence. When you enjoy a meal at Hampshire House, you step back to a time of carved oak paneling, crystal chandeliers, Italian marble fireplaces and leisurely gracious dining.
The cost is for Easter Brunch is $70 per person including tax and gratuity, beverages excluded. For reservations, please call 617–227–9600. Download the full menu.